Low-fat Cheeseburger Pie

Low-fat Cheeseburger Pie

Ingredients:

1 lb extra lean ground turkey
1 cup Nonfat Cottage Cheese
1 Egg
1/2 Cup Chopped Onion
1 Clove Garlic (chopped)
3/4 Cup Kraft 2% Shredded Cheddar Cheese
2 Tbsp Worcestershire Sauce
1/4 cup water
3/4 cup of Heart Smart Bisquick (mix only)
4 Slices of Tomato

Directions:

Preheat oven to 350. Brown Turkey Onion & Garlic in a pan. While turkey is browning mix Bisquick and water to form a dough. (add water gradually as needed for dough)Roll dough flat enough to cover a pie pan with rolling pin. (may have extra dough). Place dough in pie pan. 

Mix Worcestershire Sauce in with turkey mixture. In a separate bowl, mix cottage cheese with egg. Pour turkey mixture into pie pan.

Pour Cottage Cheese mixture over turkey.

Top with Shredded Cheddar Cheese.

Then place Tomato Slices on top and bake at 350 for 30-40 minutes.

Makes 8 servings, 164 calories each.

I MADE THESE CHANGES:

*Substituted 1 lb turkey with 1 lb 97/3 hamburger

*Left the onion out because we forgot to get some.. but onions definitely would have been good in it!

*Substituted Bisquick with 1 roll Pilsbury Reduced Fat Crescent Rolls

*Left out the tomato

*Added seasoning to the meat.. actually could have used a little more, so we're remembering that for next time! :)

***The changes we made added about 30 calories & 2g of fat per serving.

Since it was the only thing I ate for supper, I had more than just one serving. The meat was a little too much for me but probably would've been better with more seasoning & onions. Otherwise I really liked it! The boo loveeed it :). It's very easy to make and doesn't need a WHOLE lot of crazy ingredients.. so yeah, a winner for sure!

Source: http://recipes.sparkpeople.com/recipe-detail.asp?recipe=458851